Sunday, February 5, 2012

Chili Dog Nachos

2lb ground beef
Med. Onion, chopped
2 cloves garlic, chopped
Cumin (to taste)
Chili powder (to taste)
small can chopped Jalapeno peppers (drained)
Black or Pinto beans, drained and rinsed (if desired)
one 16oz can tomato sauce
4 Hot Dogs, sliced or Chopped 

Brown ground beef with chopped onion and garlic until onion is translucent, add in Cumin and chili-powder and Salt and pepper.  Cook until spices are moistened and blended in.  Add can of Jalapeno peppers and beans and the tomato sauce, and Hot Dogs.  Simmer for 5 mins or until it thickens.  Top with cheese, olives, sour cream, and guac and dip your favorite corn chip!

...i cannot believe i forgot the HOT DOGS!!

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